Archive | May, 2012

Chocolate-Dipped, Cheesecake-Stuffed Strawberries

22 May

So my the school where my mom works had an event coming up which required our family bringing a dessert. Of course, in an effort to ever-sharpen my culinary skills, I volunteered to make one. I went with a dessert I found on my most current addiction–Pinterest. The recipe looked amazing and so, after a stop at the grocery store, I set out to make the chocolate-dipped, cheescake-stuffed strawberries (what a mouthful!) found here. I kept my iPhone handy, so many pictures accompany this culinary adventure.

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Basics: Soft-Boiled Eggs

17 May

It’s another summer and I once again find myself back at home and with significantly more free time then normal. As I’m going to have a kitchen next year and significantly fewer meals a week, I’m planning on continuing my quest to cook more. And with that, I figure I might as well blog some more too!

The first “dish” of this summer, if you can even call it that, is a simple soft-boiled egg. I don’t eat much breakfast in college, so I was excited to cook myself a soft-boiled egg which I used to eat all the time as a kid. It turned out to be more of a brunch because I didn’t wake up till noon (typical college kid move, I know) but it was delicious nonetheless.

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